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Gingerbreads

Activities: getting acquainted with the history of gingerbread, making gingerbread, kneading dough, baking, decorating and tasting.

The duration of the training is 1-1.5 hours.

The trainings are being held in Lithuanian, Polish and Russian in Vilnius.

Seasonality: all year round.

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Culinary heritage products
Activities: getting acquainted with Tatar dishes, their history, cooking, tasting feast. Duration of training: depends on the amount of people. The trainings are being held in Lithuanian, Polish, Russian, English, Turkish, Tatar. Seasonality: all year round.
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Goat cheeses programs
“Educational Session – Showing Cheese Production” and “Tasting Seven Types of Goat Milk Cheeses”. The housewife organizes a one-hour excursion, where you will get acquainted with goat farm and cheese. Activities: excursion to the goat farm, cheese making lesson, tasting. Duration: 1 hour or depends on the program. Languages: Russian, Lithuanian, German. Seasonality: all year round.
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