(0)

The Birth of a Local Cheese

Contact
The Birth of a Local Cheese
The Birth of a Local Cheese
Number of sleeping places
From 10
Price
From 3 €

Activities: getting acquainted with Sakiai region traditions, cheese types, cooking, tasting.

Duration of the program is 2 hours approx.

Languages: Lithuanian, Russian

Seasonality: all year round

Other entertaimnents
Program “Rye Bread Dumplings“
Program “Rye Bread Dumplings“
Activities: preparation for bread baking, getting acquainted with various bread baking tools, grinding of grain, kneading the bread dough, shaping the loaf of the bread, baking, bread dumplings cooking, tasting. Seasonality: all year round Educational activity is in Lithuanian (in Samogitian)
Read
MINI GOLF & FOOT GOLF
MINI GOLF & FOOT GOLF
Read
Sala "Žvejų rojus"
Sala "Žvejų rojus"
Read
Pirties programa “Angeliškas prisilietimas”
Pirties programa “Angeliškas prisilietimas”
Read
More (113)
Partners