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The Birth of a Local Cheese

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The Birth of a Local Cheese
The Birth of a Local Cheese
Number of sleeping places
From 10
Price
From 3 €

Activities: getting acquainted with Sakiai region traditions, cheese types, cooking, tasting.

Duration of the program is 2 hours approx.

Languages: Lithuanian, Russian

Seasonality: all year round

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Gingerbreads
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