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Edukacinis užsiėmimas "Paskanauk Žemaitijos"

Number of sleeping places
15 - 50
Price
From 30 €
Other entertaimnents
Culinary heritage products
Activities: getting acquainted with Tatar dishes, their history, cooking, tasting feast. Duration of training: depends on the amount of people. The trainings are being held in Lithuanian, Polish, Russian, English, Turkish, Tatar. Seasonality: all year round.
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The Birth of a Local Cheese
Activities: getting acquainted with Sakiai region traditions, cheese types, cooking, tasting. Duration of the program is 2 hours approx. Languages: Lithuanian, Russian Seasonality: all year round
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Liekninamasis druskų, molio įvyniojimai
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Viso kūno masažas
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